Meatball Sub Dip Recipe

I like to use my hands to get it really incorporated together. Season the beef with salt and pepper.

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Dec 27 2015 - This Meatball Sub Dip is jam packed with flavor and cheesy goodness.

Meatball sub dip recipe. Dont forget if you like my recipes to like share and subscribe. Finely dice the Vidalia onion and bell pepper and you are ready get cooking. Ingredients 1 15 ounce carton ricotta cheese 12 cup grated parmesan cheese 2 cloves garlic grated 1 tbsp dried oregano Ground black pepper to taste 1 cup marinara sauce 1 cup crumbled meatballs about 6-8 appetizer size meatballs.

Shape the beef mixture into 10 meatballs. Prepare the meatballs by mixing all ingredients for meatballs in a separate mixing bowl and roll the meatballs. Served hot with bread its the perfect appetizer.

Mix ground beef salt pepper garlic powder panko bread crumbs fresh parsley egg and parmesan cheese in a bowl. ThanksI sat down this week to look over my recipes and what I wanted to cook for the family. Thoroughly mix the beef 2 tablespoons picante sauce Parmesan cheese Italian seasoning and garlic in a large bowl.

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